This evening I went for a long run (well, long for me).
Kara would consider it a warmup, but 5 miles is pretty good for me. I didn't even stop to walk, so that's new!
But then I pretty much cancelled out any health benefit the running may have gained me with my dinner.
I started with some yummy soft potato rolls, slider-sized. Browned to a gorgeous golden brown, in butter of course.
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| Oh yes, soon you will be mine. Mine, I say! |
Then I stuffed those yummy yellow buns with some ground beef (seasoned simply with salt and pepper, not the
80's hip-hop duo), some applewood smoked bacon, and a fried egg.
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| An extra piece for good luck. |
I stay healthy by not eating dessert after meals like this.
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| So yummy and juicy. |
