Those of you that made guesses were pretty close. The guess of vanilla bean specks was spot on.
 |
| excuse my messy kitchen. |
Churn, baby, Churn
That's right, fresh vanilla ice cream! My good friend Kara got us this ice cream maker attachment as a wedding gift, and we've made quite good use of it so far. Soon I will branch out from the simple cream+sugar+vanilla-bean formula and get into custards. Stay tuned!
